Don’t let its mellow yellow color fool you. There’s nothing mellow about the taste of our Ground Ginger. It’s got a seriously potent flavor that's warm, aromatic and spicy-sweet, yet earthy. Nothing here but real ground ginger root (Zingiber officinale). No GMOs. No ETO (considered carcinogenic by the EPA). Not irradiated. Certified Organic by QAI. Kosher Certified by KSA.
We get personal. We know growing high-quality herbs and spices isn’t a cakewalk. We co-invest in projects that give our ginger farmers support to grow the best crop year after year, so you get real ginger that packs a real, potent bite of flavor.
This versatile spice goes way beyond gingerbread and other baked goods. You know it in Asian stir-fries, but you’ll want to experience its lively punch of flavor in vegetables, pork, chicken and beef dishes, too.
At Simply Organic, we are driven by the goodness of organics. From the field to your kitchen, we are committed to ensuring that our organic spices and seasonings are grown and processed in an ethical and sustainable manner.
We develop direct, honest and genuine relationships with growers to offer pure, premium quality spices for all your baking and cooking needs. And to contribute to the goodness of organics beyond your own kitchen, Simply Organic strives to nourish the millions of food insecure with organic foods through the Simply Organic Giving Fund, and supports numerous organic and sustainable farming communities as part of Frontier Co-op. To date, more than $2 million has been donated worldwide.