Description

Years in the making, we've developed a winning combination of four Organic Ancient Grains to delight palates and fuel busy lifestyles.

To a cunning mixture of Corn and Rice, we added Andean Quinoa and Buckwheat, one of the best sources of digestible protein in the world.

Gluten-Free. Certified Organic. Manufactured in a dedicated wheat-free, gluten-free facility.

Delicious, true, al dente texture.

Ingredients

Certified organic corn flour, certified organic rice flour, certified organic buckwheat flour, certified organic quinoa, water

Note: Gluten-free. Kosher.

Brand Information

Located in Northern Italy, San Zenone combines old-age goodness with new-age technology in order to produce their gluten-free pasta. Made from corn, rice or a mouth-watering combination of four organic ancient grains, discover true al dente pasta that is both delicious and non-mushy.