Granola* (gluten free rolled oats*, granulated sugar cane juice*, sunﬂ ower oil*, rolled amaranth*, rolled quinoa*), tapioca syrup*, fair trade dark chocolate chunks* (granulated sugar cane juice*, unsweetened chocolate*, cocoa butter*, vanilla*), brown rice syrup*, brown rice ﬂ our*, roasted peanuts*, invert cane syrup*, peanut butter*, acacia gum*, sea salt, granulated sugar cane juice*, tocopherols (added to enhance freshness), molasses*. *Organic. Contains peanuts and soy. May contain milk or tree nuts. GLUTEN FREE
Nature’s Path was founded in Vancouver BC in 1985 by Arran and Ratana Stephens. The company started out, and still is today, a passionate, family-run company that makes delicious, organic breakfast and snack foods.
Over the last 30 years, Nature’s Path has grown to be North America’s largest certified organic breakfast and snack food company with a product line of over 150 cold cereals, granolas, hot oatmeal, waffles, bars, and cookies.
Here at Nature’s Path we have big dreams beyond breakfast. We’re committed to organic food and farming and work to “always leave the earth better than [we] found it”. We want to advance the cause of people and the planet, along the path to sustainability.